Updates to our service!
PLEASE NOTE OUR NEW HOURS (week of Feb. 8, 2021) : We are now open for indoor dining THURSDAY through SUNDAY evenings, from 5 to 11 pm. Reservations are recommended and may be requested on our website by clicking here. We are accepting reservations for Feb. 11th and Valentine's Day, Feb. 14th, this week!
At this time, we proudly offer a taste of The Bookstore Speakeasy at home to our patrons, in the form of our newest addition: Bottled Carry-out Cocktails, to be enjoyed at home. We are offering a delicious menu of warm, autumnal-inspired cocktails and a few favorite classics, all made fresh in-house and bottled for convenience.
We are also available for private events, including private cocktail classes!
Inquire at: events@bookstorespeakeasy.com.
We will continue to prioritize the safety of our patrons and our staff with enhanced cleaning and sanitizing measures in place. With this in mind, we will slowly continue our plan to reopen for additional days of service and as capacity restrictions are expanded, but in such a time-frame that makes sense for our space.
Thank you all for your unyielding support! We adore you and look forward to serving you. We appreciate your understanding during this transition. Our hope is to return to doing what we love sooner rather than later. In the meantime, we will continue to plan for the future and expand our offerings, so stay tuned!
Every Friday, Saturday, and Sunday Night!
Offering live jazz in a warm and inviting 1920's speakeasy. Enjoy the finest cocktails anywhere during Prohibition. Dress in your roaring 20's best and join the fun.
Eat & Drink
We craft our cocktails using laborious and time-honored techniques from the past with the finest liquors available and hand-squeezed fresh juices daily. Our cocktail list features timeless classics from the prohibition era, with a few modern additions, that are destined to become classics in their own right. We serve distinctive, modern American cuisine and design the food and cocktails menus to complement one another each season. We feature a seasonal menu rotation, sourcing locally when possible.